Jungnung have a history of nearly 70 years, and after three generations of careful management, Inheriting a century-old flour milling formula, after a period of integrated management, In view of the public's emphasis on food safety and hygiene and the ardent expectation of healthy diet,
In addition to the promise of peace of mind, Jungnung, And in line with the international inspection standard process, to establish a workshop in line with international hygiene standards, Looking forward to creating an international standard operating environment for Taiwan's traditional winter noodles industry, Jungnung hopes to bring a new leading enterprise of fans that conforms to food safety to Taiwan's traditional food industry.
